a new year spells new opportunities for growth and you better believe things are changing. whilst meatless burgers and 3D-printed steaks are already shaping the future of food, digital farming hopes to revolutionize the agriculture industry. its no wonder then, that the crystal ball reveals its time to focus on health and nutrition.
the smart farms of the future could use artificial intelligence
image courtesy of neuromation
its time to ask how you can nourish and nurture your body. expect new trends – you probably know about those pre-planned, pre-measured meals you can buy that come through-the-post. well in the future you’ll have to give more than money to get your dinner. according to reports, companies will ask you to offer blood and saliva samples so that they can match your DNA to DNA-specific foods, making sure recipe suggestions suit your nutritional needs.
3D printed steak: meat free products will flood future markets
image courtesy of novameat
as resources dwindle scientists are coming up with new ways to feed a growing population. this year saw the impossible burger – a meat substitute that sizzles, smells and cooks just like beef, and a 3D-printed steak – a meat-free prototype made from vegetable proteins. the future of food is surely digital – the human race could depend on it! and for those who prefer fish, don’t forget sushi teleportation is now a thing. open meals has created a ‘pixel food printer’ that 3D prints edible pixels linking up to a ‘food base’ which works like a digital database for all sorts of different foods. the mission? to let people upload, search, and download food data one day!
sushi teleportation: a patent-pending system with a custom-built robotic arm that prints out pixel cubes made from edible gel
image courtesy of open meals
Read more HERE >>>> Source: designboom TECH predictions 2019: digital food and robot bees